Brisket Class
Class will be taught by Brian Keenan of Keenan's Pit Bar-B-Que
Brian will show you how to trim, season and cook brisket.
You will then take home your own sealed brisket and seasoning to prepare and cook at your leisure
Class Includes
-13lb +/-Certified Angus Beef Brisket from Buckhead Meat
-Rub/Seasoning of your Choice 
2-hour Q&A with one of the most knowledgeable pitmasters.
$145.00 per person